Lunch Menu

Small Plates

  • Maple Apple Sticky Ribs 15
    • Southern smoked pit pork ribs with maple apple barbecue glaze, charred to a sticky crisp. Served with toasted home-made cornbread.
  • Shrimp Fritters 13
    • New Orleans Creole-inspired prawn fritters with corn, chili peach chutney
  • Prime Poutine 10
    • Twice fried fingerling potatoes, cheese trio, chilli garlic spice, ribeye gravy. Add shaved prime rib or aged dry ham – $5.75
  • Cornbread 3.75
    • Home-cooked with cream and whole sweet corn kernels, with maple honey brown butter
  • Street Tacos x3
    • Carne Asada • Roast corn, onion salsa, greens, avocado – $14
    • Pulled Pork • Pepperoncini, Carricuban seasoning, mango, basil – $12
    • Grilled Chicken • Mango salsa, arugula, creamy avocado – $12

Greens Add chicken, prawns, or prime rib $5

  • Construction Caesar 12
    • Grilled romaine stalk, house croutons, anchovy, creamy Caesar dressing
  • Pear Walnut 14
    • Spring greens, maple walnuts, gorgonzola, pears, Sorrel vinaigrette
  • Beat It 14
    • Spring greens, roasted variety beets, feta, walnuts, cranberry-citrus vinaigrette

Firebreads Cornet buns charred to perfection. With salad or house-cut fries. Available gluten-free upon request $2

  • Cubano 14
    • 24-hr pulled pork shoulder, Local Omnivore ham, mozza, pepperoncini, mango
  • PB&J 15
    • Seasoned slow-cooked pork belly, arugula, Dijon, spicy peach jam, sunny egg
  • Local Garden 14
    • Grilled portobello with a selection of fresh local greens and tomatoes
  • Station Burger 14
    • Hand-formed premium chuck burger, bacon onion jam, smoked mozzarella, on grilled brioche
  • Po’ Boy 14
    • Buttermilk-fried chicken, lettuce, tomatoes, mayo, garlic aioli, Louisiana gravy

Rustic Pizzas Add a side salad $4

  • Rocket Margherita 14
    • Arugula, cherry tomatoes, basil, mozzarella, parmesan, house marinara
  • The Deli 14
    • Prosciutto, pepperoncini, thick-cut bacon, house marinara, mozzarella & asiago
  • Pig Meat Pear 16
    • Shaved prosciutto, brûléed pear, gorgonzola, candied walnuts, Dijon vinaigrette
  • Harvest 15
    • Olive oil, potato, cherry tomatoes, gorgonzola, spiced pumpkin seed pesto base
  • Tailgate Barbecue Chicken 14
    • Beer can fired St. Louis style chicken, BBQ sauce base, fresh mozzarella, basil

Dinner Menu

Shared Plates

  • Cornbread 3.75
    • Home-cooked with cream and whole sweet corn kernels, with maple honey brown butter
  • Maple Apple Sticky Ribs 15
    • Southern smoked pit pork ribs with maple apple barbecue glaze, charred to a sticky crisp. Served with toasted home-made cornbread.
  • Shrimp Fritters 13
    • New Orleans Creole-inspired prawn fritters with corn, chili peach chutney
  • Spicy Avocado Smash 9
    • Paprika fired avocado, raspberry, micro-greens, chili oil and crostini
  • Headliner Nachos 12
    • Crispy flour tortilla chips, cheese blend, avocado & tzatziki and house made corn salsa. Add shaved prime rib – $5.75
  • Prime Poutine 10
    • Twice fried fingerling potatoes, cheese trio, chilli garlic spice, ribeye gravy. Add shaved prime rib or aged dry ham – $5.75
  • Street Tacos x3
    • Carne Asada • Roast corn, onion salsa, greens, avocado – $14
    • Pulled Pork • Pepperoncini, Carricuban seasoning, mango, basil – $12
    • Grilled Chicken • Mango salsa, arugula, creamy avocado – $12

Rustic Pizzas Add a side salad $4

  • Rocket Margherita 14
    • Arugula, cherry tomatoes, basil, mozzarella, parmesan, house marinara
  • The Deli 14
    • Prosciutto, pepperoncini, thick-cut bacon, house marinara, mozzarella & asiago
  • Pig Meat Pear 16
    • Shaved prosciutto, brûléed pear, gorgonzola, candied walnuts, Dijon vinaigrette
  • Harvest 15
    • Olive oil, potato, cherry tomatoes, gorgonzola, spiced pumpkin seed pesto base
  • Tailgate Barbecue Chicken 14
    • Beer can fired St. Louis style chicken, BBQ sauce base, fresh mozzarella, basil

Greens Add chicken, prawns, or prime rib $5

  • Construction Caesar 12
    • Grilled romaine stalk, house croutons, anchovy, creamy Caesar dressing
  • Pear Walnut 14
    • Spring greens, maple walnuts, gorgonzola, pears, Sorrel vinaigrette
  • Beat It 14
    • Spring greens, roasted variety beets, feta, walnuts, cranberry-citrus vinaigrette

Firebreads Cornet buns charred to perfection. With salad or house-cut fries. Available gluten-free upon request $2

  • Optimus Prime 15
    • Shaved dry aged prime rib, shoestring onions, arugula, and sun dried tomato aioli
  • PB&J 15
    • Seasoned slow-cooked pork belly, arugula, Dijon, spicy peach jam, sunny egg
  • Cubano 14
    • 24-hr pulled pork shoulder, Local Omnivore ham, mozza, pepperoncini, mango
  • Local Garden 14
    • Grilled portobello with a selection of fresh local greens and tomatoes
  • Station Burger 14
    • Hand-formed premium chuck burger, bacon onion jam, smoked mozzarella, on grilled brioche
  • Po’ Boy 14
    • Buttermilk-fried chicken, lettuce, tomatoes, mayo, garlic aioli, Louisiana gravy

Entrees

  • BBQ Chicken 27
    • Beer can fired St. Louis style 1/2 chicken with wedged potato au gratin, seasonal vegetable, cornbread
  • Station Rib-eye 29
    • Grain-fed, dry aged 8oz cut with creamy smooth sweet onion potato, seasonal vegetable, cornbread
  • Penne all’ Arrabbiata 22
    • Penne noodles sautéed in a trio of tomatoes & spices. Add chicken, prawns, or portobellos – $5.75
  • Brunswick Alfredo 29
    • Linguini tossed in a light garlic alfredo, prepared fresh each order, with fresh spinach, grilled half lobster tail, crostini
  • Pasta Primavera 19
    • Penne noodles with white wine sautéed seasonal vegetables
  • Smokin’ Thigh 19
    • Carricuban smoked chicken thighs, sweet corn, cherry tomatoes, served on a bed of wild rice

Sweets

  • Salted Caramel Coffee Brownie 9

Late Nite Menu (After 9PM)

Plates

  • Street Tacos x3
    • Carne Asada • Roast corn, onion salsa, greens, avocado – $14
    • Pulled Pork • Pepperoncini, Carricuban seasoning, mango, basil – $12
    • Grilled Chicken • Mango salsa, arugula, creamy avocado – $12
  • Headliner Nachos 12
    • Crispy flour tortilla chips, cheese blend, avocado & tzatziki and house made corn salsa. Add shaved prime rib – $5.75
  • Prime Poutine 10
    • Twice fried fingerling potatoes, cheese trio, chilli garlic spice, ribeye gravy. Add shaved prime rib or aged dry ham – $5.75
  • Tipsy’s 9
    • Rib tips cannon-balled into our spicy sweet bourbon barbecue glaze. Limited supply available.

Rustic Pizzas Add a side salad $4

  • Rocket Margherita 14
    • Arugula, cherry tomatoes, basil, mozzarella, parmesan, house marinara
  • The Deli 14
    • Prosciutto, pepperoncini, thick-cut bacon, house marinara, mozzarella & asiago
  • Pig Meat Pear 16
    • Shaved prosciutto, brûléed pear, gorgonzola, candied walnuts, Dijon vinaigrette
  • Harvest 15
    • Olive oil, potato, cherry tomatoes, gorgonzola, spiced pumpkin seed pesto base
  • Tailgate Barbecue Chicken 14
    • Beer can fired St. Louis style chicken, BBQ sauce base, fresh mozzarella, basil

Handhelds Perfect when it's standing room only

  • Southern Street Corn 5
    • Grilled whole corn on the cob with feta, asiago & parmesan
  • Hound Dog 8
    • Ain’t nothin’ but a corn dog. Hand-dipped and delectable
  • Cornbread 3.75
    • Home-cooked with cream and whole sweet corn kernels, with maple honey brown butter

Libations

Rotation Tap Selection $6.50 All Day 16OZ

  • Rock Creek Apple Strawberry Rhubarb Cider
  • Village Brewing Apple Cider
  • Village Brewing Squeeze Lemon Berry Helles
  • Steamwhistle Pilsner
  • Yellowhead Lager

Rotation Tap Selection $6.50 All Day 16OZ

  • Phillips Brewing Electric Unicorn White IPA
  • Mill St. Original Organic Lager
  • Bench Creek White Raven IPA
  • Parallel 49 Ruby Tears
  • Situation Brewing Afternooner Tea Saison

In The Beer Cooler $6.50 All Day. Tall Boy Cans (473ml)

  • Bud
  • Bud Light
  • Coors Banquet
  • Canadian
  • Corona
  • Pacifico (355ml Bottle)
  • PBR
  • Big Rock Traditional
  • Big Rock Citradelic
  • Bench Creek Black Spruce
  • Bench Creek Dead Woodsman
  • Moosehead

In The Beer Cooler $6.50 All Day. Tall Boy Cans (473ml)

  • Fernie What the Huck
  • Parallel 49 Trash Panda
  • Parallel 49 Jerkface 9000
  • Village Blacksmith
  • Freehold Big Chutes Lager
  • Phillips Blue Buck
  • Phillips Tiger Shark
  • Blindman Kettle Sour (355ml)
  • Tool Shed Red Rage (355ml)
  • Tool Shed Flat Cap Stout (355ml)
  • Stanley Park Day Trip Lager
  • Rotating Selection

Specialty Cooler

  • Heineken (500ml) 7.50
  • Stella Artois (500ml) 7.50
  • Glutenberg Blonde 7.50
  • Bud Prohibition 5.25
  • Partake IPA (355ml) 5.25
  • Kombucha 5.75

Cocktails $13.25 expertly balanced classic 20OZ cocktails. Prepaired with time-tested traditional recipes.

  • Manhattan
  • Old Fashioned
  • Negroni
  • Margarita
  • Daiquiri
  • Boulevardier

Well Liquor $6.25 Singles. $11.50 Doubles.

  • Jack Daniels Rye Whisky
  • Espolon Reposado
  • Fernet Branca
  • Oakheart Spiced Rum
  • Bacardi Dark Rum

Well Liquor $6.25 Singles. $11.50 Doubles.

  • Bacardi White Rum
  • Old Grandad Bourbon
  • Alberta Premium Whiskey
  • Bombay Sapphire Gin
  • Banff Ice Vodka

Speed Well Industry Favourites $5.50 Singles All Day

  • Jack Daniels Tennessee Fire
  • Jagermeister
  • Jameson Irish Whiskey

Wine By The 7OZ Glass

  • White Cliff Sauvignon Blanc 10.50
    • White wine
  • Oro Bello Chardannay 13.50
    • White wine
  • La Linda Malbec 10.50
    • Red wine
  • Yalumba GSM 13.50
    • Red wine
  • Pellehaut Rose 12.50